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Our Menus
Our Sunday Roasts are served every Sunday 12pm - 4pm alongside our current menu.
Traditional Roasts
All Served with Roast Potatoes, Mash, Yorkshire Pudding, Seasonal Vegetables & GravySkipton Butchers Roast Topside of Beef
£20
Butter Roasted Turkey Breast
Served with Stuffing & Pigs in Blankets
£22
Duo of Beef & Turkey
£25
Chefs Homemade Nut Roast
£17
SANDWICHES
Beef & Horseradish
Toasted Sourdough Bun, Rosemary Fries, Gravy
£12
Cranberry & Brie Ciabatta
Salad, Yorkshire Crisps
Add Bacon for £2
£9
Beer Battered Haddock Sandwich
Yorkshire Crisps, Mixed Leaf Salad
£13
Turkey, Stuffing and Cranberry Sandwich
Toasted Ciabatta, Pigs in Blankets,
Rosemary Fries, Gravy
£15
Open Prawn Marie Rose
Sourdough, Lemon, Paprika, Side Salad, Yorkshire Crisps
£10
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